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Vigna Poggiarso is our new Gran Selezione.

Obtained exclusively from Sangiovese grapes, but coming from the Poggiarso vineyard. It is a vibrant, straightforward and bold Gran Selezione where the intensity of the aromas is combined with a crispness of flavors and a true acidity. An uncompromising wine that gives voice to the vineyard of origin, rich in rock and perched on a hill 560 meters above sea level.

Camboi is the acronym for Campo dei Buoi, an area of ​​Meleto that was used for the breeding of oxen from the Middle Ages to the early 1960s. In the 1970s Malvasia Nera del Chianti vines were planted in this same area, which today produces a unique wine. Camboi is the latest creation from Castello di Meleto, but it is quickly making a name for itself within the lineup. This wine is challenging to categorize as it is quite rare for the Italian wine scene. The Malvasia family is a boundless one yet it is very difficult to find a single-varietal Malvasia Nera del Chianti as historically it has always been used in blends with other Tuscan native varieties.

This Chianti Classico is the soul of Meleto as the Sangiovese grape expresses itself purely and is a true embodiment of the territory from which it comes. It is a traditional Chianti Classico, where the use of only large wood barrels in ageing allows the varietal to express itself at its best.

Per celebrare il nostro 50° Anniversario dalla fondazione della Viticola Toscana, è stata realizzata un’edizione limitata del Chianti Classico DOCG 2016 selezionando le migliori uve di Sangiovese, provenienti da ciascuna delle cinque macro-aree in cui è stata divisa la proprietà (Meleto, San Piero, Casi, Poggiarso e Moci).